{"id":7863,"date":"2024-05-07T14:22:58","date_gmt":"2024-05-07T18:22:58","guid":{"rendered":"https:\/\/panoramitalia.com\/?p=7863"},"modified":"2024-05-07T14:27:57","modified_gmt":"2024-05-07T18:27:57","slug":"fried-zucchini-blossoms","status":"publish","type":"post","link":"https:\/\/panoramitalia.com\/index.php\/2024\/05\/07\/fried-zucchini-blossoms\/","title":{"rendered":"Fried Zucchini Blossoms"},"content":{"rendered":"

La Cucina Italiana<\/a><\/em><\/strong> – Crispy on the outside, pillowy and flavorful on the inside \u2013 ’tis the season for fried zucchini blossoms. Among the dozens of reasons to celebrate the bounty of spring, fried zucchini blossoms rank high. Follow the steps below to make the classic\u00a0Roman appetizer.<\/p>

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Crispy on the outside, pillowy and flavorful on the inside \u2013 ’tis the season for fried zucchini blossoms.<\/p>\n","protected":false},"author":55,"featured_media":7876,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[1912,1784,196,1117,1911],"class_list":{"0":"post-7863","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-uncategorized","8":"tag-cooking","9":"tag-italian-recipe","10":"tag-italy","11":"tag-recipe","12":"tag-zucchini-flowers"},"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t